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Late Summer Location Feature: Homesteading in Shetland

On the northern edge of Britain, Shetland offers a distinctive approach to sustainable living, where crofting, local food, renewable energy and careful use of difficult land have evolved together.

At first glance, Shetland might not seem an obvious place to look for lessons in sustainable living. The islands sit at Britain's northern edge, exposed to the Atlantic and shaped by strong winds, cool temperatures and relatively limited woodland. Growing food is not as straightforward here as it is in many parts of southern Britain, and the landscape can appear almost entirely open, with little natural shelter from the weather. Yet these very limitations have helped create a distinctive relationship between people, land and resources.

A few helpful FAQs before the rest of the article

How do Shetlanders protect crops and livestock from the wind?

Shelter is a major consideration on exposed Shetland land. Stone walls, banks, fences, hedges and carefully positioned buildings can reduce wind exposure, while livestock are often managed with access to sheltered areas. For growers, creating protected microclimates can make a significant difference to what can be cultivated.

What is crofting in Shetland?

Crofting is a distinctive Scottish system of small-scale land tenure and agriculture, traditionally combining livestock, cultivation and shared grazing. It remains an important part of rural life across Shetland and the wider Highlands and Islands.

Which food crops are predominantly grown in Shetland?

Potatoes, vegetables, oats and barley have traditionally been grown, although the range of crops is influenced by the exposed climate. Livestock, fishing and locally produced foods remain particularly important to the islands' food system.

Does the area produce its own renewable energy?

Yes! Shetland has a growing mix of wind, solar, tidal, hydro and other renewable systems, including community-owned projects. The islands are also home to the 103-turbine Viking Wind Farm, which became operational in September 2024.

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